Randy Olson, Melissa Farlow Photography

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Live crocodiles with their mouths taped shut are ignored by shoppers outside the Yumin Restaurant in a Guangzhou mall.

The huge, live reef fish restaurant employs 400 Chinese chefs that prepare the critters as meals, but people walk by talking on their cell phones unaware and trip over live, hissing, sometimes charging crocodiles.

The pricey, exotic meat—steamed, braised, or stewed—is believed to cure cough and prevent cancer. “People don’t care about the cost,” says manager Wang Jianfei, “they just care about health.”

Copyright
RANDY OLSON
Image Size
3659x2439 / 4.7MB
Keywords
animals, asia, background people, chinese ethnicity, color image, crocodiles, crocodilians, guangzhou, indoors, laborers, lights, malls, pedestrians, people, people's republic of china, photography, reflections, reptiles, restaurant workers, restaurants, service people, shoppers, shopping centers, shops, shops and shopping, two animals, urban, urban and suburban ways of life, waiters, ways of life, CITES, Napolean Wrasse, endangered, fish, fishermen, live reef fish, protected, reefs
Contained in galleries
China's Bling Dynasty_National Geographic Magazine 5/2008
Live crocodiles with their mouths taped shut are ignored by shoppers outside the Yumin Restaurant in a Guangzhou mall.  <br />
<br />
The huge, live reef fish restaurant employs 400 Chinese chefs that prepare the critters as meals, but people walk by talking on their cell phones unaware and trip over live, hissing, sometimes charging crocodiles. <br />
<br />
The pricey, exotic meat—steamed, braised, or stewed—is believed to cure cough and prevent cancer. “People don’t care about the cost,” says manager Wang Jianfei, “they just care about health.”