Randy Olson, Melissa Farlow Photography

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Dried fish sold at the Guangzhou Fish Market.

It can be crumbled straight into soup or stir fry. Dried smelt can also be added to stir fries after being steamed, while anchovies can be deep fried and munched as a crispy snack.

Copyright
RANDY OLSON
Image Size
4368x2912 / 10.1MB
Keywords
animals, asia, carcasses, china, chinese, chinese people, color image, fish, fish carcasses, fishes, food industry and production, foodstores and food markets, guangzhou, indoors, industry, industry and production, markets, medium group of people, national peoples, people's republic of china, peoples, photography, production, seafood, shops and shopping, stores
Contained in galleries
Global Fish Crisis: Still Waters_National Geographic magazine, 04/2007
Dried fish sold at the Guangzhou Fish Market.<br />
<br />
It can be crumbled straight into soup or stir fry. Dried smelt can also be added to stir fries after being steamed, while anchovies can be deep fried and munched as a crispy snack.